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Red Oak Farm
3040 Big Buck Road
Trezevant, TN 38258

Copyright 1998 -2012
All Rights Reserved
Red Oak Farm
Revised: almost weekly



Baked Apple Pancake

2 TBSP butter
4 TBSP sugar, divided
teaspoon ground cinnamon
1 large apple, cored and sliced
1 cup scrambled emu egg OR 4 chicken eggs
2/3 cup milk
cup flour
tsp salt

10 round glass pie pan

Preheat oven to 400 F. Melt butter in pie pan either on top of stove or in oven while preheating.

Mix 3 TBSP sugar with cinnamon. Sprinkle over melted butter. Arrange apple slices in pan. Bake in oven for 4-5 minutes.

Mix together remaining ingredients until smooth. Pour carefully over the apple slices. Return to oven and bake 15 minutes or until sides are puffy and pancake is golden brown. Serve immediately. Serves 4.

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